anagramofbrat: (anxious tenna)
I'm better. Ish. I no longer feel like eating = shitting down my throat followed by the wonderful world of nausea and gut pain, so that's something. I hate being sick. My whole body is screaming at me to lie down, rest, take care of myself, my head is all "But you still have x million things to do! And if you don't get them done you are a BAD PERSON." This does not make for easy recovery by any means. At any rate, I'm not at 100% (but when am I ever?) but I'm on the upswing.

Also recovering from bad brain weather. Actually, no, to be quite honest, I'm still kinda in it, but it's slowly easing off. Considering this is the first solidly crap weekend I've had thanks to depression in a long while, I'd still say overall I'm winning, but jesus. Depressive self is depressing. I skipped out on being social a few times this weekend mostly because I was feeling antisocial and gross, but the very present sick was a nicely convenient excuse. Also given that I think avoiding the 9/11 coverage as much as humanly possible was a very good call. Cause about the last thing I need to add to my brainspace is part of my childhood exploding and falling down. :/

booj, what the hell was that shit 20min ago??? Frakking trolls.

am now tending to laundry and attempting to catch up on the ten bazillion chores I meant to do this weekend but was too out of it/in pain to deal with it. Question: I have a handful of small beef tomatoes (including a couple from Icky and Sticky) and a couple leftover grape/plum sized ones that I need to use up like now. Make sauce or salsa?

Date: 2011-09-12 12:19 am (UTC)From: [identity profile] innostrantsa.livejournal.com
Make salsa or pico de gallo-- you need lots and lots and lots of tomatoes for cooked sauce. Unless you do a cold one, and then you have enough (maybe.)

Date: 2011-09-12 01:01 am (UTC)From: [identity profile] anagramofbrat.livejournal.com
hmmm pico de gallo. Never considered that. Anyway I told Manbeast to come up with a use for them for dinner tomorrow. :) there's probably enough to make a nice cold sauce for the two of is.
Edited Date: 2011-09-12 01:01 am (UTC)

Date: 2011-09-12 05:12 am (UTC)From: [identity profile] innostrantsa.livejournal.com
You are a lucky lady! Whatever y'all make, I trust it'll be delicious. 8)

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